Cheesy Chicken Pasta Recipe

Ingredients

• 2 boneless skinless chicken breasts
• 1 tablespoon olive oil
• 3 cloves of minced garlic
• 3 cups of milk
• 300g pasta (any kind you’d like)
• 30g flour
• 60g butter
• 3/4 cup of shredded mozzarella cheese
• 3/4 cup of grated Parmesan
• Salt and pepper to taste

Method

1. Heat the oven to 200°C.
2. Boil pasta for about 3 minutes and set aside.
3. In a medium skillet heat olive oil ,season chicken with salt & pepper and cook until no longer pink inside.
4. Remove from pan and thinly slice then Set aside.
5. In a medium pot, melt butter and add flour and garlic.
6. Mix together and cook for 1 minute.
7. Add milk slowly while whisking and bring to a simmer and whisk frequently while sauce thickens for a few minutes.
8. Put the pot aside from heat and stir in cheeses.
9. Add chicken and pasta to pot.
10. Cast the mixture into a greased baking dish.
11. Bake uncovered for about 30 minutes until you see the top of the dish is getting golden and bubbling.
12. Serve the dish warm and enjoy!.

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